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Chinese Herbal Chicken Soup | Panasonic Convection Steam Oven NU-SC180W (HK)

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ch.01 Jun 18, 2020
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Easy Simmering with Stew Mode
Steaming combined with convection cooking lets you easily make dishes that were troublesome and needed simmering for a long time, such as medicinal soups, with just the press of a button.
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  • Steam Oven (20L) NU-SC180W
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