Steamed Salmon [Microwave Oven NN-DS58] (ES)
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Salmon can be surprisingly hard to cook, often drying out, becoming tough or falling apart.
With steam cooking you can get moist and tender salmon that looks and tastes great!
Salmon's high protein content and the vitamin C from the lemon help with collagen production.
With steam cooking you can get moist and tender salmon that looks and tastes great!
Salmon's high protein content and the vitamin C from the lemon help with collagen production.
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- Panasonic Global
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